DR's BBQ

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DR's BBQ

We take our barbecue seriously. We don't bake meat, smother it in sauce and call it barbecue. We put the time and love that it takes to make authentic southern pit barbecue. All of our pit smoked meat is cooked with Pecan wood over many hours.

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  • My New Year's Resolutions!

    Tagged: bbq barbecue

    Posted on January 7, 2010

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